Ingredients

3 medium sweet potatoes
3 Tbsp. olive oil
Salt and pepper

Directions

1. Preheat oven to 375 degrees.
2. Scrub sweet potatoes (or peel if you prefer) and cut into wedges.
3. Place sweet potatoes in a bowl and add olive oil, salt, and pepper.
4. Toss until wedges are well coated.
5. Place on a baking sheet in a single layer. Roast for 40-45 minutes, turning them halfway through cooking time.